Black Pepper Sauce is made as follows:

Tools/materials: half an onion, garlic cloves, 2 spoons of crushed black pepper, 1-2 grams of salt, 2-5 grams of sugar, 12 grams of oyster sauce, 10 grams of tomato sauce, 10 grams of light soy sauce, 20 grams of butter, 100 milliliters of milk.

1, garlic cloves chopped, onion diced.

2, 100 grams of milk, can also be replaced with water.

3, the sugar, oyster sauce, tomato sauce, soy sauce, black pepper, mixed together (first without salt).

4, pan into the butter, diced onion sautéed soft, add minced garlic sautéed, medium-low heat, do not paste.

5, add milk, mixed materials, low heat cooking, according to the sweet and salty appropriate to add some salt, simmer until the soup thickened, turn off the fire can be.