Glazed red chicken heart cups Yongle years there. Chicken heart cup is a style of cup. Modeling for the open mouth, mouth below the inner, thin bottom, rim. Because the cup is concave in the heart of a deep round vortex, the bottom of the heart of a raised chicken heart shape, so the name. It is a product of the Ming Dynasty, Yongle Jingdezhen kilns fired with glazed red chicken heart cup and white glaze chicken heart cup two kinds, now have heirloom products.