Method for making sweet potato dough
1, lean meat or pork belly can also be marinated one night in advance and salted, which is more delicious.
2. Put a bowl of sweet potato powder into the bowl, add the cut lean meat or fried pork belly, add a little salt and mix well with chopsticks.
3. You can stir-fry mushrooms and carrots in advance, pour them into water and boil them, then mix them with sweet potato powder.
4. After the water in the pot is boiled, add the sweet potato powder and stir evenly clockwise.
5. Use the water in the pot to pick it up and mix in the sweet potato powder. In this way, use chopsticks to clip into boiling water one by one, or spoon into the pot.
6. Put the sweet potato powder balls into the pot and cook until cooked. You can add rice noodles or noodles if you like.
7. add some rice noodles.
8. When the sweet potato powder balls float on it, add vegetables, add salt and monosodium glutamate and start the pot.