Materials

Main ingredient; pork 1000 grams.

Accessories; black pepper to taste, 1 sausage, salt to taste.

Homemade sausage practice

1, pork cut into large pieces.

2, put black pepper and salt, mix well.

3. Wash the sausage casings and put them on the enema.

4, twist the switch, the sausage is ready.

5, put outside to dry can.

6, homemade sausage finished picture.