tomato

individual

Eggs (of hens)

1

sausage

1 root

rice

1 bowl

You can also leave mustard tuber or vegetables.

Proper amount

salt

Proper amount

pepper

Proper amount

Fried rice with tomato, egg and sausage

Besides tomatoes, eggs and sausages, I used pickled mustard tuber and vegetables, but I don't want them. Whatever. ...

Put oil in the pot. The oil is hot, stir the eggs, fry them in the pan and set them slightly. Cut the egg into small pieces with a spatula.

Add tomatoes, sausages and vegetables (if any) and stir-fry until the tomatoes are soft and juicy and the vegetables are cooked.

Add rice and mustard tuber, mustard tuber can be put in the previous step or this step, don't be too entangled! Stir-fry evenly and mix the rice and vegetables together.

Add salt and pepper and mix well! In principle, if your sausage is salty, put less salt. I only put half a teaspoon of salt and a quarter teaspoon of pepper for your reference! If you are a novice in the kitchen, it is recommended to stir fry with low heat, put less salt and pepper, stir fry evenly and taste, and adjust the dosage to avoid being too salty.

Stir-fry evenly and you can eat it ... let's eat!