There are five types of steak, namely sirloin steak, filet mignon, butternut bone steak, rib eye steak, and beef short ribs. For the most expensive filet mignon, many people like to compare it with the fresh sirloin steak, so what is the difference between filet mignon and sirloin steak?

Q: What is the difference between filet mignon and sirloin steak?

A: The biggest difference between filet mignon and sirloin steak is in the price, filet mignon is more expensive than sirloin steak. Also both steaks are eaten differently yet.

Sirloin steak: four to six minutes rare is recommended. Sirloin steak is also called sirloin steak, this part of the steak meat is tender and juicy, don't fry it too long or the water will force it away and it will taste dry.

Fillet steak: recommended three to seven minutes cooked. Filet mignon is also known as beef tenderloin, tenderloin, meat is very tender, and less fat, the shortfall is that if you pursue a chewy steak, then do not choose this.