Ingredients ?

Garlic scape ? bowl

Black fungus ? bowl

Eggs 2pcs

Pork ? bowl

Noodle Sauce (recommend Shinwa's June Spice Bean Sauce) ? bowl

Noodles Moderate

Salt Moderate

Sugar Moderate

Starch Moderate

Water 3/4 bowl

Modified Garlic Chives and Diced Pork Noodles in Fried Sauce ?

Garlic shoots, pork cut into small particles, black fungus soaked and cut into small particles

Beat the eggs, a little oil in the pan, the first egg scrambled, I recommend frying a little more tender, solidified, and then rush out of the pan, because the eggs are too old will affect the overall taste of the sauce

Pan with a little bit more oil (slightly more than the usual frying of a dish with a little bit of oil on the line) stir fry the minced meat, the surface of the minced meat after the color change Add garlic shoots stir-fry, garlic shoots to stir-fry for a while to get the flavor

Garlic shoots stir-fry flavor (about high heat stir-fry 2 ~ 3 minutes or so) and then add fungus stir-fry for about a minute

Add half a bowl of pasta sauce stir-fry for a few moments and then add a half a bowl of water, the pasta sauce will be more diluted at this time, according to personal taste, add salt, sugar, different pasta sauces can be freely adjusted to water and the number of pasta sauces. The good thing about this recommended June fragrance bean paste is that the flavor itself is very good, and you don't need to add any salt or sugar seasoning

Add the eggs and stir fry, and use a spatula to shovel the eggs into small pieces, so that the eggs are evenly distributed in the sauce, thicken the sauce with the remaining 1/4 bowl of water and the appropriate amount of cornstarch

Thicken the sauce and then cook it over high heat until the sauce bubbles on the right side, it's the sauce is done, it is relatively thick

The sauce can be made while another bowl of water is being used to cook, but it is not necessary to add any salt or sugar to make the sauce. The sauce can be done at the same time you can cook the noodles on another stove, both will be almost at the same time, the sauce poured on the noodles, eat it

Tips

Sauce inside the vegetables can be free to mix and match, garlic shoots replaced by diced peppers is also very tasty, the fungus if you do not have no can not be put, and the rest of the sauce used to mix the rice, fried rice is also superb