Oysters are delicious this way:

Main ingredient: 300g of oysters.

Accessories: pepper in moderation, seasoning oil in moderation.

Steps:

1. Separate the meat and shell of oysters, and brush the shell with an old toothbrush to clean the sediment.

2. Scrub the oysters gently and marinate them with cooking wine and pepper for 10 minutes.

3, baking pan wrapped in tinfoil, the oysters together with the shell on; oven 200 preheated for 5 minutes and then placed in the oven on the lower level of upper and lower heat for 5 minutes.

4: Pour vegetable oil into the COOK100 sauce and mix well.

5: Bake the oysters for 5 minutes, then remove the baking sheet, pour the COOK100 sauce over the oysters and continue baking for 7 minutes.

6. Remove and sprinkle with chopped green onion.