Chengdu's cuisine is well known, and apart from hot pots and skewers, there are many other dishes worth trying. One particularly popular dish is grilled scallops, a tasty and nutritious dish that is not only a favorite of Chengdu residents, but also an irresistible attraction for foreign visitors.

Grilled scallops are a popular seafood dish, and Chengdu's grilled scallops have won the hearts of many diners. The large scallops are brushed with garlic, salsa, cheese powder or other condiments, placed directly into the scallop shells with shells, and grilled in the oven. The grilled scallops are tasty and moist, and are extremely versatile, especially in flavor, with each ingredient having a different texture.

Chengdu's grilled scallops are a highly nutritious snack, containing fat and protein that can increase the body's energy, and rich in unsaturated fatty acids and minerals that help promote the body's metabolism and health. Therefore, both Chengdu citizens and foreign tourists should try this dish and enjoy its unique and delicious flavor and nutritional value.