1, the bone is made of fresh chicken and crispy bones, a string of multiple pieces of cartilage, multiple pieces of chicken, tumbling and then skewered on a bamboo skewer, and then computer-controlled baking oven after a special process to add flavored seasonings and baked.
2, the flavor is a little spicy, there is a slight sweetness. This Western-style barbecue than the roadside barbecue is the biggest selling point is hygiene, both barbecue flavor, but will not pollute the environment. There are 3 pieces of cartilage and 7 pieces of chicken on a skewer, tumbled and skewered on a bamboo stick.