To make pear soup with silver fungus, you need to prepare pear, dried silver fungus, rock sugar and wolfberry. The fungus is soaked and cut into pieces, and the snow pear is peeled and cut into pieces. Put the fungus and avocado into the pot, add water to boil and then turn to a small fire to cook for 30 minutes, add rock sugar and wolfberries and stir well. Silver Fungus and Snow Pear soup contains high sugar, should not be eaten before bedtime, so as not to increase blood viscosity.