Salt frozen shrimp how to do the best salt frozen shrimp practice

1, materials: 20 frozen shrimp, tomato sauce 4 spoons, salt 1 small spoon, sugar.

2, first boil a pot of water, water pour wine, salt, and some white pepper, in order to deodorize the bottom flavor. Frozen shrimp directly into the pot of boiling water.

3, the shrimp boiled for 4-5 minutes out into the cold water. Use scissors to open the back, cut off the head, pick out the shrimp thread.

4, hot pan pour oil, oil temperature 20-30% pour into the processed shrimp, shrimp fried red color pour 3-4 spoons of tomato sauce and a spoonful of sugar and a little salt.

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