Shrimp (dry goods), scallops (dispensable), a can of braised pork with cologne (this brand will taste better), and half a cabbage.

1: Shrimp, scallop and mushroom are boiled in water, and rice is washed and soaked for half an hour or an hour.

2. Boil the oil and stir-fry the dried shrimps, scallops, mushrooms (shredded) and Chinese cabbage.

3: Drain the soaked rice, pour it into the pot and stir fry together. Remember to add canned braised pork, salt, monosodium glutamate and a little soy sauce. Add a little water and try it after frying (shrimp and canned food are salty, so it is recommended not to put too much salt.

4: Pour the fried rice and ingredients into the rice cooker, and it will be ok. Don't add water, or it's too bad.

Usually add a little rice, hehe.

Finally, you can sprinkle some chopped green onion and add some sesame oil, and you're done.

Second, simple and simple practices

Potatoes and salty rice (my favorite)

Peel the potatoes, wash them, and cut them into pieces about 1 cm thick (don't put too many potatoes, or they will rob the owner. If three people eat a pot of rice, only one large portion is enough)

Heat oil, add a little shrimp and stir-fry in the oil.

Then pour in the potatoes and stir-fry until half-cooked (don't stir-fry for too long, it will be fine after a while)

Then pour the washed rice into the pot and fry it with potatoes for about 30 seconds.

Then pour it all into the rice cooker.

Add water to the right place.

Note that the automatic rice cooker can be turned on as soon as it jumps to the heat preservation, and it will be more fragrant.

Sprinkle with chives at the same time.

It's done.

Example: pumpkin salty rice

Ingredients: 2 cups of rice, 400g of pumpkin, 80g of chicken leg, shrimp 10g, 2 mushrooms, 2 onions 1 2, 2 tablespoons of oil, soy sauce 1 tablespoon, wine1tablespoon, and a little salt.

Exercise:

1. Wash the rice, soak it for 4 hours, and put it in a bamboo basket to control the moisture.

2. Wash the pumpkin, remove the pulp and seeds, and cut into 2 cm pieces.

3. Shred chicken.

4. Wash mushrooms and shrimps. After soaking, remove the roots of mushrooms and shred onions.

5. Heat the oil pan, add the onion and shrimp and stir fry, then add the mushrooms and chicken and stir fry, finally add the pumpkin and stir fry, and pour the rice into the pan and stir fry repeatedly. Add soy sauce and stir well.

6. Pour all the rice meals into the steamer, add the shrimp and mushroom soup, add 2.5 cups of water and wine, cook over high fire, simmer for 10 minute after the water boils, and turn it up and down to serve.

Note: Wash and dry pumpkin seeds, and keep them before use. Pumpkin seeds are fried and ground into powder, which can be used to drive ascaris. Sugar can cure whooping cough.