Introduction: How to make shrimp sushi is simple and easy to learn. Let me introduce to you how to make shrimp sushi. Come and have a look~

Ingredients required for shrimp sushi

Ingredients: prawns, rice

Ingredients: sushi vinegar, wasabi

How to make shrimp sushi

1. Wash the prawns, blanch them in boiling water, remove them and set aside.

2. Let the rice cool, take it out and put it on a plate, add sushi vinegar and stir evenly.

3. Take an appropriate amount of rice, shape it into an oval shape with your hands, and place it on the plate. Also shape all other rice into oval rice balls of the same size.

4. Remove the heads and shells of the blanched shrimps, make a cut under the shrimps, and spread the shrimps out.

5. Put a little mustard on the rice balls, and then put one shrimp on each.

Tips for making fresh shrimp sushi

1. The shrimp must be fresh, so as to ensure the deliciousness.

2. You can make sushi vinegar by yourself. Mix salt, sugar and vinegar to make sushi vinegar