Current location - Recipe Complete Network - Dietary recipes - Super like to drink the most common borscht in the restaurant, anyone know how to make borscht by yourself?
Super like to drink the most common borscht in the restaurant, anyone know how to make borscht by yourself?
Recommend a Russian borscht recipe, with this bowl of soup, do not have to make other dishes separately, can eat a full ~

The need to use the ingredients are: beef 200g, round lettuce 4 slices, 1 tomato, 1/2 potatoes, carrots, 1/2 onion, 1 red sausage, ketchup 60g, 50g of flour, Chubbs salad dressing yolk flavor appropriate amount

Practice:

1.cabbage cut into pieces, potatoes, carrots, onions diced, tomatoes peeled and cut into pieces, red sausage sliced, flour fried until light yellow and cooled.

2. tomatoes with a little oil fried for 2 minutes and set aside, will be overcooked beef cubes with a little oil stir-fry, add onion fried soft, and then into the carrots, potatoes, continue to stir-fry.

3. Add the beef broth in 2 and bring to a boil, add the tomato paste and stir well.

4. Then add the red sausage, tomatoes, cabbage and fried flour to cook, when serving, squeeze some Chubby's salsa mayonnaise taste better.