Main ingredients
Lettuce? : 300
Bacon? : 100
Accessories
Oil : 20ml
Garlic slices : moderately
Water : 20ml
Salt : moderately
Specific steps
First Step
1. Preparation of raw materials, lettuce washed, garlic sliced.
Step 2
2. Lettuce washed and shredded.
Step 3
3. Add oil to the pan, heat it up and sauté the garlic slices
Step 4
4. Put the bacon evenly into the pan and sauté it until the bacon gets oily.
Step 5
5. Put the shredded lettuce, add water , salt.
Step 6
6. Cover the pot and simmer for two minutes.
Step 7
7. Stir well out of the pot.
Cooking tips
1, bacon is easy to eat, ideal for emergency use when time is tight. It tastes good with all kinds of vegetables