Usually, salad oil can be replaced with tea oil or sesame oil. Tea oil is a natural edible oil extracted from tea tree seeds, while sesame oil is the main ingredient. Many edible fats and oils are pressed and purified to contain a variety of natural antioxidants, and the content of some trace elements and active ingredients is much higher than that of salad oil, which can be used to replace salad oil in daily life.

Colored oils are high-grade edible vegetable oils refined from various kinds of vegetable oils after degumming, decoloring, deodorizing (degreasing) and other processing procedures. It is mainly used as raw material oil and seasoning for cold mix or salsa. The salad oil on the market mainly has soybean salad oil, rapeseed salad oil, rice bran salad oil, cottonseed salad oil, sunflower seed salad oil, peanut salad oil.