Meat floss salad and kimbap recipe

Main ingredients

Carrot

1 piece

Cucumber

1 piece

Egg

1 piece

Accessories

Oil

Appropriate amount

Salt

1g

Pork floss

An appropriate amount

Salad dressing

An appropriate amount

Glutinous rice

An appropriate amount

Ham

An appropriate amount

Steps

1. Peel and cut the carrots strip.

2. Boil with water.

3. Take out and let cool.

4. Add salt to eggs and beat them.

5. Spread the eggs into egg skins.

6. Cut into strips.

7.7 Wash and peel the cucumber. Cut into strips.

8. Cut ham into strips.

9. Put seaweed on the bamboo curtain.

10. Put rice, cucumber sticks, carrot sticks, eggs, and ham.

11. Add pork floss.

12. Add salad dressing.

13. Roll up.

14. Slice.