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What is the preparation method of lemon hand torn chicken?

Main ingredients: 2 lemons, 4 millet chili peppers, 2 handfuls of cilantro.

Accessories: 4 cloves of garlic, 1 ginger, 4 pieces of coriander leaves (cinnamon leaves), moderate amount of cooking wine, moderate amount of peppercorns, moderate amount of salt, moderate amount of sugar.

Hand torn lemon chicken practice

1, prepare all the materials.

2, garlic, millet chili, cilantro chopped. Ginger partly sliced partly chopped, lemon cut in half.

3, chicken thighs in a pot, put ginger, pepper, coriander.

4, pour the appropriate amount of cooking wine.

5, pour in water, desert over chicken legs enough.

6, master your own fire, fish out and let cool.

7, cooled hand-torn into strips.

8, the ginger, garlic, millet chili into the pouring, put the right amount of salt and sugar, squeeze the lemon juice water mix well, taste, until suitable until the flavor.

9, the flavor is suitable and then mixed into the cilantro.