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Vegetarian braised vegetables how to do
1, the pot first preheated, the meat into the fried, fried to five mature when adding a small amount of salt, salt melt open and then add ginger, garlic, peppers, peppers. 2, meat fried to eight mature time to add cabbage to fry, wait until the cabbage eight mature time to put salt, spicy powder, (you can add a little bit of your own favorite food) such as salt almost finished adding water (water can be added according to the number of dishes, almost cover all the dishes on it). 3, after the water boiled plus vermicelli, (vermicelli should first be soaked in boiling water for seven or eight minutes, oh), and then add tofu, and so the water boiled plus monosodium glutamate, you can eat. 4, the dish can also put a little garlic cloves to adjust the flavor, it will be very good Oh