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Vietnamese chicken noodle step-by-step instructions, how to make Vietnamese chicken noodle
Main Ingredients chicken thighs a lime a cilantro moderate amount of scallions moderate amount of red chili two or three dried a salt moderate amount of sugar moderate amount of fish sauce moderate amount of lime juice moderate amount

Vietnamese Chicken Noodle Step by Step

1. chicken thighs clean and cut up, pot of water pour chicken soup

2. Cooked soup sheng up to stand by

3. will be prepared beforehand chili peppers, scallions, chopped and ready to go, lime juice slice the rest of the lime squeeze out lemon juice to stand by

4, Cilantro cut up and set aside Lime juice sliced the rest of the lime squeeze lemon juice and set aside

4. Take a pot of boiling water, open the water into the river noodles

5. River noodles cooked and drained out of the water and set aside

6. Take out a bowl bowl Pour the bowl into the lime juice, fish sauce, sugar, salt, red chili peppers and then pour in the chicken broth and mix well

7. Mixed the taste of the bowl put the river noodles sprinkle with green onion, cilantro, add chicken, chicken broth, and then put in a bowl to mix well

8. The chicken, cilantro and lime slices are ready to serve.