In the rural area, we in the female friends during the month is generally given to them to eat eggs, chicken, and pig's feet vinegar these three things, but for some cooking is not very through the friends, to make a delicious food is a difficult thing. So do you know how to cook stewed chicken for monthly meals? Below we will take this question to follow me to see the correct answer to the question.

monthly meal stewed chicken how to do delicious

the chicken washed and cut into pieces, put into a pot of cold water to boil and fish up and spare, in order to remove the floating oil dirt, etc., this step is often used before we do meat products step. Onion cut into sections, ginger sliced, garlic peeled and spare. Wash the wolfberries and astragalus with water and set aside. Crock pot filled with 2/3 of the water, after the water boils, the chicken, wolfberries, astragalus, green onions, ginger and garlic into the crock pot, plus two tablespoons of cooking wine. After boiling on high heat, turn to low heat and simmer for 1-2 hours, and finally skim off the fat oil can put salt to season it.

Pregnant women can drink chicken soup with mushrooms stewed chicken soup, mushrooms soaked in warm water, chicken cleaned up, cut into pieces and put into the pot to boil, put ginger or scallion, pour a little bit of material, put the mushrooms on high heat to boil, and then low-fire slow simmering for an hour or so, add the seasoning salt can be. You can also eat wolfberry stewed chicken soup can complement the liver and kidney or liver and eyesight, spleen and qi role, eat during pregnancy, is conducive to the growth and development of the fetus, usually pay attention to balanced nutrition, do not picky about food, eat more fresh fruits and vegetables and so on.

There are several practices for pregnant women to eat chicken soup stew

Phoenix mushrooms stewed chicken soup: Materials: 500 grams of fresh Phoenix mushrooms, chicken 1, 15 grams of cooking wine, 3 grams of refined salt, 10 grams of scallions, 2 eggs, 10 grams of ginger, 5 grams of sesame oil, peanut oil, chicken broth in moderation Approach: 1, will be a good slaughter of the chicken, hair removal, gutting, blanching under boiling water sinking pot, fished, chopped, and put into the hot frying pan frying until the chicken skin was golden brown; Remove the mushrooms, wash and tear the slices. 2, will be the egg, cooking wine, refined salt, green onion, ginger, phoenix mushrooms into the stew pot, add chicken broth, into the cage steaming until the chicken is cooked, take out of the dripping with sesame oil, sprinkle pepper can be.

Supplementary blood and fetal yam and chicken soup: Materials: 1 chicken, yam 1, ham 5 slices, pearl mushrooms 1 small handful, goji berries 1 small handful, red dates 8, star anise 2, 2 sections of green onion, ginger 4 slices, salt appropriate practices 1, the claw tip of the chicken, chicken tail cut off, rinse the surface and the inner chamber, placed in a pot of cold water over high heat to cook, fish out; 2, another casserole, add water to the half of the casserole amount of water to cook until the water is hot, blanch the chicken, and then put the water to cook. water is hot, blanched black chicken, ham, soaked pearls, mushrooms, goji berries, red dates, star anise, green onions, ginger together, with high heat to boil and then change the micro-fire stew about one and a half hours. 3, the yam washed, peeled, cut into large pieces, put into the pot and then stewed for half an hour until crispy, and finally add the right amount of salt to taste.