It is not difficult to make minced meat for the baby, but there are many detailed steps to pay attention to. Many parents like to break raw meat and steam it with water, but the mashed meat is generally hard and the baby doesn't like it at all. However, if the meat is steamed and then broken, many parents feel troublesome and it is difficult to control the weight. So, should the meat paste be steamed or mashed first? Steamed or mashed meat paste for supplementary food

If you make pork paste, you should mince it before cooking it. You can mince the meat into paste and add eggs to make balls and cook them. If you cook it first and then mince it, it will easily infect the bacteria on the blender.

For some 7-month-old babies, it is already possible to eat minced meat to supplement the nutrients they need for growth. However, some novice mothers will find that the minced meat is hard when cooking, and the baby can't eat it at all, so it is necessary to pay attention to certain preparation methods.

Generally speaking, it is better to cook the minced meat first and then fully crush it, because the minced meat will be more delicate, suitable for babies to eat and taste better. If it is crushed first and then boiled, it will inevitably become hard and not soft enough.

The meat paste is also relatively simple to make. First, put the meat into a pot with cold water and cook it with fire until its surface becomes discolored. Then, take the meat out and put it into a blender and crush it. Pay attention to adding some soup to prevent the meat paste from being too thick.

At the beginning, it is best to add the minced meat to the baby in a mushy state, so that the minced meat can be better digested and absorbed by the baby. If the particles are too large, it will cause constipation and diarrhea in the baby. Therefore, it is recommended that parents add the supplementary food paste slowly according to the law from fine to coarse, so as to exercise the baby's chewing function and protect the baby's gastrointestinal function. What kind of complementary food can a baby eat with a fever < P > The complementary food that a baby can eat with a fever needs to be combined with the baby's adaptability to complementary food. If the baby is preparing to add complementary food, but has a fever, it is not recommended to add complementary food to the baby in this case, and the related matters of adding complementary food can only be considered after the baby recovers. If the baby has adapted to complementary food, you can continue to give the baby complementary food.

Babies who have adapted to complementary foods can eat complementary foods. There are many complementary foods suitable for babies to eat during fever, including rice porridge, vegetable porridge and lean meat porridge. These foods are easy to digest and suitable for babies with fever. Orange juice is also very suitable for babies with fever, and the vitamins it contains have a certain antipyretic effect.

during the baby's fever, as long as the baby's appetite is good, most complementary foods can be given to the baby. If the expectant mother considers adding new complementary food to the baby, but the baby is not very comfortable, it is not recommended to add complementary food to the baby, which will lead to the baby's discomfort becoming serious. The baby is uncomfortable, and many parents often feel very tired when taking care of such a baby. Because the baby is uncomfortable and likes to cry, it will increase the difficulty of care.