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Do you have to cook the fruit for homemade canned fruit?

Homemade canned fruit must cook the fruit, to "canned fruit" as an example. Practices are as follows:

Main ingredients: hawthorn 5, pear 1

Seasoning: icing sugar 5, half a pot of water

Practice:

1. Hawthorn wash and remove the tip, the core can not go.

2. Pear washed and cut into pieces.

3. All the materials into the pot with water to boil, and then turn to a small fire to cook for about 15 minutes.