Someone asked me to give you ten minutes to let you make a dish with meat and vegetables, what can you make? In fact, it is very simple, green pepper, ham and scrambled eggs, I like red with green, how? Haha ~ green peppers and ham scrambled eggs simple time-saving and delicious home-cooked green peppers and ham scrambled eggs, partners must try Oh! It is really very delicious, meat and vegetarian and not greasy, five minutes can be done, the kitchen can also be able to win Oh! The first thing you need to do is to get your hands on some of the most popular products in the world!

Ingredients: a green pepper, ham sausage two, two eggs, two spoons of soy sauce, oyster sauce, a spoon, black pepper moderate

Practice:

1, green pepper washed and cut into pieces, ham sausage slices, eggs beaten into egg liquid standby (egg liquid with a little water fried out of the fluffy tender)

Recently in Walmart to buy a particularly tasty ham sausage, and the crisp and refreshing green pepper with the egg, really amazing! Really stunning! Highly recommended for ham lovers.

Ingredients:

3 green peppers, 1 ham sausage, 2 eggs, salt, 1 spoonful of soy sauce, 2 cloves of garlic

Scrambled eggs with green peppers and ham:

Cut green peppers into small pieces and set aside.

Ham sausage cut into small pieces spare.

Two eggs beaten, put a drop of salt. Add a suitable amount of oil in the pan, hot oil pour into the egg mixture, fried fried scattered out of the spare.

Leaving a small amount of oil in the pan, pour in green pepper and ham and stir fry for a minute. Then pour into the scrambled eggs, add two spoons of soy sauce, a spoonful of oyster sauce, the right amount of black pepper and stir fry evenly can be out of the pan! Fry eggs. Pan hot oil, pour into the beaten egg, fried into a golden brown sheng out standby.

Pan hot oil, put the minced garlic burst incense, pour in the ham and sausage stir-fry for a while after pouring into the green peppers, stir-fry, green peppers a little bit soft into the salt stir-fry. Finally, put the fried eggs into the stir-fry, put a little soy sauce, stir-fry out of the pan!

The crunchy and sweet texture of the green peppers, with the ham and fried eggs, is really super tasty ah, and very rice!

Tips

When beating the egg liquid can be put into a small amount of salt and water Scrambled eggs when the oil temperature is best 160-180 °, to ensure that the eggs outside of the crispy tender Eggs scrambled and then fried other ingredients, and finally back to the pan just look at the color of the very tempting Oh! Everyone also quickly drill up!