Features: crab-shaped, golden on both sides, layered like paper, salty and crisp, fragrant after eating and long aftertaste.
Chicken gizzards, also called egg cakes, are made and sold in stalls all over Jinhua, and Lanxi chicken gizzards are the most famous.
. A pancake stuffed with lard, lean meat and onion is filled with a broken seasoning egg. After cooking, all the fillings form a whole, and the entrance is mellow and delicious, which is deeply loved by diners. City residents often eat snacks in the evening. It is said that the shop in Lanxi Lao Tu Ji Zi Ben is quite authentic, and its address is No.56 Heping Road, Lanxi City.
Features: plump appearance, golden color, egg fragrance and delicious taste.
Fried stinky dried food is a popular snack in Jinhua street, also called bento. Stinky dried tofu is said to be stinky and tastes strange, and the steamed bread used is Jinhua Bigfoot Steamed Bread, which is made of glutinous rice and distiller's grains. After fermentation, it is made of flour, bulky and full of bubbles, which is a unique traditional pasta in Jinhua.
Features: convenient to make, delicious, fried and eaten now, with unique flavor. Jinhua Lala noodles, commonly known as water Lamian Noodles, is a kind of pre-kneaded salty dough. When eating, cut it into several pieces, pull it by hand and rub it repeatedly into a special noodle with moderate thickness and full bite after cooking. Popular shredded Chinese cabbage or shredded vegetable with sauce is optional for diners. High-grade ingredients include sliced meat, bamboo shoots, mushrooms or fungus, tomatoes and so on. There are many shops in Jinhua Lala noodles, which can be seen everywhere in urban and rural areas. It is a popular noodle.
Features: the noodles are long and smooth, full of bite, delicious and appetizing, and economical. Can also be made into fried noodles with special flavor.