How to make chicken feet with brine, how to do it, how to do it, and the detailed steps are illustrated–recipes.

material

Main ingredients: chicken wings (6), chicken feet (10), ginger, garlic and garlic alone.

Seasoning: brine spice bag, light soy sauce, dark soy sauce (it is recommended not to add it if the color is beautiful), salt and sugar.

method of work

1, chicken wings and chicken feet are washed, dried and salted for a while.

2, chicken wings, chicken feet hot water flying, effectively remove blood and fishy smell.

3, ginger and garlic slices from the pot, add spices and stir fry, add water, and add soy sauce, salt and sugar.

4, taste the water after boiling, the taste can not be salty, because it will gradually become salty after cooking in the later stage.

5. Add chicken wings and feet after flying water. If you like garlic, it is better to put it together without peeling the original grain.

6, cook together for about an hour and a half, but you can cook longer if you want to taste more, depending on your situation.