The hot pot is more delicious when you put mushrooms, cilantro, chives, shredded tofu, bean curd fritters and prawns inside.

1, mushrooms or cilantro

When the hot pot inside the hot pot base, you can put some mushrooms or cilantro seasoning in advance, especially in the broth, you can put a little more, so that the hot pot soup flavor is rich, the fragrance of the mushrooms penetrate the inside to go, usually three or four can be put on the line, the soup base will be more The first thing you need to do is to get a good deal on your own.

2, leek

General people to the hot pot inside will put spinach, cabbage, oil wheat and other vegetables, few people will put leeks, in fact, shabu-shabu hot pot shabu leeks is also quite good, very special feeling. Leeks can be used for more than just dumplings, and eating leeks in shabu-shabu is also a delicious form of cooking.

3, shredded tofu

Generally eat hot pot at home is not much to put the shredded tofu, dry shredded tofu shabu shabu is not good, is to go to the hotel to eat hot pot, some restaurants have the kind of small gazpacho, is to have shredded tofu, the plate of gazpacho shredded tofu put into shabu shabu, the taste is quite good.

4, bean curd fritters

Shabu Shabu eating bean curd fritters is also quite good, there are bean curd fritters fragrance. We usually eat tofu brains and fritters in the morning, and the fried fritters are very tasty, but shabu-shabu fritters are also good, so the hot pot soup is filled with fritters, which is flavorful and delicious.

5, enlarge the shrimp

If you like to eat seafood, then you can put some shrimp in the hot pot, seafood is suitable to put into the hot pot inside the shrimp, or crab stick, but the prawns are more delicious, the hot pot inside the shabu-shabu prawns is also a good choice. Shrimp meat is more delicious.