The five recipes for dumpling filling are as follows:

1, three-food stuffed dumplings

The main ingredients: the right amount of pork filling, the right amount of flour.

Accessories: chives moderate amount, shrimp moderate amount, 1 egg.

Seasoning: salt to taste, green onion to taste, ginger to taste, soy sauce to taste, sesame oil to taste, pepper to taste, water to taste.

2, pork and leek dumplings

Raw materials: appropriate amount of flour.

Accessories: appropriate amount of pork filling, appropriate amount of chives.

Seasoning: moderate amount of salt, moderate amount of cooking wine, moderate amount of soy sauce, a little sesame oil, moderate amount of vegetable oil and moderate amount of water.

3, cabbage and pork dumplings

Main ingredient: flour.

Accessories: pork, 1 cabbage, 2 eggs.

Seasoning: salt to taste, soy sauce to taste, chicken broth to taste, 4 green onions, 1 piece of ginger, cooking wine to taste, sesame oil to taste, five-spice powder to taste, vegetable oil to taste.

4, celery stuffed dumplings

Main ingredients: 300 grams of flour, 200 grams of pork filling.

Accessories: 2 watercress.

Seasoning: 4g of salt, 1g of chicken powder, a little green onion, a little ginger, 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, 1 tablespoon of sesame oil, water.

5, cilantro dumplings

Main ingredients: 300 grams of flour, 250 grams of pork.

Accessories: 200g cilantro.

Seasoning: salt to taste, soy sauce to taste, pepper to taste, vegetable oil to taste, 20 grams of green onions, water to taste.