Accessories: 20ml； of corn oil; Salt 5g

1. Hot noodles in advance

Step 2 Divide into three parts

3. Put oil on the plate and wake up one night to do it the next morning.

4. Take out a medicine, stretch it thin by hand according to the length of the flat stretch, oil it and add a little salt.

Step 5 spread evenly and fold in half

6. On the extension plate

7. Roll thin slices

8. Put the oil in the pot and put the cake blank.

9. golden brown on both sides

10. The skin is crisp and soft inside, which is delicious.