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What's the difference between chixin pizza and ordinary pizza?

1, fermentation is different:

Pure Zen pizza iron plate is the day to do high-temperature now fermentation, the mouthfeel is thicker. (9 inch / 12 inch), no side this has been canceled at Pizza Hut. Chixin high-temperature fermentation, thin crust, and the outermost layer of cheese (10 inch / 13 inch). Pure Jane's crust is made fresh before baking. But the dough is fermented first. The only pizza available at the "Café" is the "Pan Pizza", while the only pizza available at the "Home Delivery" is the "Plain Jane Pizza".

2, the size of the different:

The iron plate of the cake is thicker, the real is thinner, the heart of the cheese is added a circle of cheese, than the corresponding pizza an inch larger, but also a little more expensive. The iron pan is better.

3, different flavors:

Pure Zen pizza on behalf of the European traditional pie, low-temperature fermentation, hand-pulled. The crust is moderately thick and thin, and the baked texture is refreshing, fluffy and chewy, with a slightly sweet aftertaste. It is usually sold in upscale Italian restaurants.

The American modern-style pizza is fermented at high temperature and baked on an iron plate. The bottom of the pie is unique in its loose and thick texture, with a golden and crispy outer layer and a deliciously crispy interior. Represented as Pizza Hut restaurant iron plate pizza.