1, you can eat red-billed fish glue for pregnancy, and you can choose to stew it. Before cooking, you need to soak it in clear water, then stew it directly in the pot with a proper amount of clear water, simmer it with a small fire after the fire is turned on, and then add a proper amount of rock sugar to taste it. After stewing, you can eat it directly out of the pot, and you can also eat it with red dates, American ginseng and other ingredients, so that the stewed fish glue has higher nutritional value;

2. Red-billed fish glue can also be stewed with Angelica sinensis and Radix Astragali. The materials are fish glue, Radix Astragali, Angelica sinensis, black-bone chicken, red dates, etc. First, the soaked fish glue is washed and cut, and then the black-bone chicken is cut into pieces, blanched and washed. After the astragalus and Radix Angelicae sinensis are washed, they are put into a pot with chicken pieces, poured with boiling water, stewed for 1 hour, and then,

3. Red-billed fish glue has the functions of nourishing qi and blood and beauty beauty, which can alleviate the deficiency of qi in the body and improve the hematopoietic function of the body. Its nutritional value is extremely high. It is very effective to stew fish glue during pregnancy.