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What is the main production in Wuxi

1. Oil gluten

High in vitamins and protein. The production of the most famous oil gluten from Wuxi began in the Qing Dynasty during the Qianlong era (mid-18th century) and has a history of more than 260 years.

Oil gluten is a specialty of Wuxi, Jiangsu Province, the restaurant with its ingredients can turn a variety of dishes, often used at home with rice, cooking, cooking soup are appropriate. There is also a custom in Wuxi folk culture, when the holiday family reunion, a bowl of meat stuffed with oil gluten on the dinner table, in order to show that the reunion, to increase the happy atmosphere.

2, Wuxi Huishan Mudman

Wuxi Huishan Mudman, located on the banks of the Grand Canal of China, is said to have a history of 400 years. Zhang Dai, an essayist at the end of the Ming Dynasty, wrote in Taoan Mengyi, Volume 7, Yugong Valley, that mudmen were sold in stores.

Qing dynasty qianlong south patrol, huishan famous artist wang chunlin make mud child several plates into the offering, got qianlong emperor's praise. It can be seen that before the mid-Qing, Huishan mudman has a fairly high level of skill, and famous for a while.

3, Yangshan peach

Yangshan peach, Wuxi City, Jiangsu Province specialty, China's national geographic indications products. Yangshan peach has nearly seventy years of cultivation history, produced in China's famous peach township of Yangshan Town, Wuxi City, Jiangsu Province. Peach fruit shape, color and lustre beauty, skin tough easy to peel, aroma, juicy and sweet, melt in the mouth, "water made flesh and bone" reputation.

4, Wuxi Spare Ribs

Wuxi Spare Ribs is one of the special traditional dishes in Wuxi, Jiangsu Province, but also has a local flavor, famous tourist food. Wuxi spare ribs, the traditional name is "Wuxi meat bones". Wuxi Spare Ribs (meat bones) started in the Guangxu period (1872-1909) of the Qing Dynasty, and was renamed "Wuxi Spare Ribs" in the 1980s to facilitate the promotion of the dish as a tourist food.

5, Dafu prunes

Jiangnan is the birthplace of prunes. Dafu Yangmei meat thick nucleus small, sweet and sour, there are more than 10 varieties of plum, white lychee, big leaf fine tip. The results are thirst quenching and appetizing, beneficial to the efficacy of the body. Wuxi people also like to eat "wine dip prunes".

Wuxi Dafu prunes. There is a hilly mountainous terrain, but also in the Taihu Lake, Wuli Lake, warm and humid, sandy soil, suitable for the growth of prunes, the production of prunes of superior quality. In the past, there was a folk proverb in Wuxi "Dafu Yangmei only eat not bag".

Baidu Encyclopedia - Oil Gluten

Baidu Encyclopedia - Wuxi Huishan Mud Man

Baidu Encyclopedia - Yangshan Peach

Baidu Encyclopedia - Wuxi Spare Ribs

Baidu Encyclopedia - Dafu Young Plum

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