Detailed classification of six major teas

First, green tea

1. Fried green tea

Eyebrow tea (long fried green): thin eyebrows, needle eyebrows, eyebrows, tribute photos, shrimp eyes, etc.

Pearl tea (stir-fried green): Yong Xi Huo Qing, Ping Shui Zhu Tea, etc.

Stir-fried green (shoulder-fried green): Longjing, Dafang, Luosi Spring, Yuhua Tea, etc.

Baked green tea

Ordinary baking: Fujian baking, Zhejiang baking, Suzhou baking, Huizhou baking, Xianghong baking and Sichuan baking. This kind of green picking is not directly used by many people, and is usually used as a blank for black flowers.

Tender green: Huangshan Mao Feng, Taiping Monkey Kui, Luan Guapian, Shucheng Orchid, etc.

Bath green tea

Binqing, Fenqing, Qing Chuan, Hao Qing, Guiqing and so on.

Steamed green tea

Enshi Yulu, cactus tea, Yangxian tea, etc.

Second, white tea.

1. White bud tea

White silver needle.

2. White leaf tea

Bai Mudan, Shoumei and Gongmei.

Third, yellow tea.

1. Yellow bud tea

Junshan Yinzhen (Yueyang, Hunan), Mengding Huangya (Sichuan), Huoshan Huangya (An Wei).

2. Huang Xiaocha

Beigang Maojian (Yueyang, Hunan), Weishan Maojian (Ningxiang, Hunan), Pingyang Tanghuang (Zhejiang), Yu Anan Luyuan (Hubei) and Wanxi Huangxiaocha (Ande).

3.huangdacha

Huoshan Huang Da Tea, Guangdong Dayeqing.

Fourth, green tea.

1. Oolong in northern Fujian

Wu Shuang Rock Tea: Red algae, Lohan, White Red Crown, Water Turtle, etc. Narcissus, cinnamon, etc.

2. Minnan Oolong

Tieguanyin, Lan Qi, Narcissus, Huang Zhugui, etc.

3. Guangdong oolong tea

Feng Cong, Phoenix Narcissus, Ling Tou.

4. Taiwan Province Oolong

Frozen top oolong, wrapped seeds, etc.

Verb (abbreviation of verb) black tea