If you want to drink vegetable soup, just cook it. Put some oil in it when cooking, but don’t put any other ingredients. After cooking, put some salt, soy sauce, chili pepper or spicy sauce, MSG, etc. in a small dish and eat with vegetables.

If you don’t want to drink vegetable soup, just simmer it. The method of stewing is exactly the same as boiling, except that there is very little water ginseng, and there will be almost no or very little soup after the vegetables are cooked. When stewing vegetables, add these seasonings before putting them in the pot, mix well and then turn off the heat and put them in the pot.