Because mandarin fish and mandarin fish are the same kind of fish, they are equally expensive. Chinese name: Siniperca chuatsi, with flat body, bulging back, thick body and pointed head, is one of the "four famous freshwater fish" in China. The fish is fresh and tender, with less thorns and more meat. The meat is petal-shaped and delicious. The price of mandarin fish ranges from 40 yuan to 60 yuan per catty.