Ingredients: fresh shrimp.

Accessories: tempura powder, tempura sauce, ice water, edible oil.

Tools: chopping block, knife, basin, pot, plate.

1, prepare fresh shrimp.

2, go to the shrimp shell, go to the shrimp line, and open the shrimp back.

3. Prepare tempura powder and sauce.

4. Tempura powder and ice water are mixed together and stirred evenly. Add shrimp, wrap it in a layer of stirred powder, fry it in an oil pan, and fry until both sides are golden.

5, stained with tempura sauce, very delicious.