Plum is a variety of plum.

Plum belongs to a kind of plum, belongs to the European plum system of fruit trees, foreign countries called plum, in China called prune. Prune fruit in addition to fresh food, but also can be processed into dried fruit, juice, ice cream, etc., in the international market is very popular. Prune because it is mainly imported, therefore, its price is more expensive, the fruit is larger, more fresh price is more expensive.

Prunes are high-grade plum fruits introduced from Europe in recent years, the sweetness and nutritional value is much higher than ordinary plum fruits, long ovoid, golden yellow flesh, away from the core, the skin comprehensive sky blue.

Nutritional value of prunes:

Prunes are rich in nutrients, sweet and sour, containing a large amount of vitamin C, vitamin A, organic acids, minerals, dietary fiber, etc., with a high food value, both are very popular fruits in life.

Reference: Baidu Encyclopedia-European Plum