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Ten Functions and Functions of White Tea
1. Antioxidants: White tea contains more antioxidants than green tea, which can help reduce the oxidative stress of the body.

2. Antibacterial: White tea has a strong antibacterial effect, which can prevent oral infections and infectious diseases.

3. Lowering blood pressure: White tea helps to lower high blood pressure and is beneficial to cardiovascular health.

4. Lowering cholesterol: White tea can lower cholesterol in the blood and prevent cardiovascular and cerebrovascular diseases.

5. Protecting the liver: White tea has the function of protecting the liver, which can reduce the burden of the liver and maintain the health of the liver.

6. Promote digestion: White tea is rich in various nutrients, which can promote intestinal digestion and absorption and prevent constipation.

7. Improve immunity: White tea contains a variety of antioxidants and immunomodulatory substances, which can improve human immunity.

8. beauty beauty: Various nutrients in white tea help to reduce skin aging and pigmentation, and make skin younger and more beautiful.

9. Lose weight: White tea can help fat metabolism, reduce fat accumulation and achieve the effect of losing weight.

10. Relieve stress: White tea has a calming and relaxing effect, which can relieve physical and psychological stress and promote sleep.