The most authentic way to make stir-fried vermicelli with dried chives and tofu. How about stir-fried vermicelli with dried chives and tofu?

Leeks, dried tofu, vermicelli, light soy sauce, salt, chicken essence

Method

1. Pick and wash the leeks and cut them into sections;

< p>2. Soak the vermicelli in hot water for a while, the kind that can withstand cooking;

3. Cut dry tofu into long strips;

4. Fry the pot and add light soy sauce , add vermicelli and stir-fry;

5. Add water and stew;

6. When there is still some soup, add leeks and dried tofu shreds, stir-fry together, and add salt , chicken essence, seasoning, and take out.