Seasoning oil 50 grams

Production process

1, cabbage washed, cut into thin julienne, placed in the bottom of the plate;

2, the pot of oil in the burn tie, into the durian taro silk fried;

3, fish out, drain the oil, placed in the plate with shredded cabbage can be;

4, Preparation: 5 minutes, cooking: 10 minutes

Special tips to control the temperature of the oil, so as not to fry the taro shreds scorched.