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Pancake fruit need to prepare what ingredients?

A, prepare the ingredients

1, the main ingredients: 200 grams of flour, millet flour 100 grams, mung bean flour 100 grams, 400 grams of water.

2, ingredients: eggs, cabbage, sesame seeds, meat loaf, chicken fillet, cucumber, ham, thin crisp (200 grams of flour, alum 5 grams, 5 grams of soda, 5 grams of refined salt, 10 grams of oil, 120 grams of warm water).

3, auxiliary ingredients: salad dressing, chili sauce, secret sauce (300 grams of sweet pasta sauce, 500 grams of cooking oil, 30 grams of sugar, 20 grams of star anise, 20 grams of peppercorns, 20 grams of cinnamon, 30 grams of allspice, 10 grams of nutmeg, 10 grams of cloves, Kaempferia galanga 8 grams, licorice 15 grams)

Two, dealing with the ingredients

1, the pancake fruit pulp production: all sorts of flour poured into the container, slowly add water, stirred with a mixer to the strength, in the wake of half an hour can be.

2, the secret sauce production: pot into the cooking oil 500 grams burned to 60% heat, into the star anise, pepper, cinnamon, sesame, cloves, sand nuts, Kaempferia, licorice fried incense, fishing spices, into the sweet sauce simmering on a low flame for 40 minutes and then into the sugar to ripe after the fire, cooled and loaded into containers can be.

3, thin crisp production: alum, soda ash, salt into the flour and mix well, add warm water slowly into the flour and into a soft dough, for the dough 3-4 hours standby. Wake up the dough rolled into a rectangular sheet, cut into evenly sized pieces of dough, oil temperature of 7 into (190 degrees or so) into the pan fried into the surface of the golden, volume expansion, crispy can be.

Three, start making

1, frying pancakes: in the pancake pan on a thin layer of oil, take the batter wake up about 160 grams poured into the heated pancake pan, with a spatula spread to a diameter of about 40 centimeters or so, add the egg 1 spread, and then sprinkle sesame seeds, until the egg is solidified, with a spatula shovel along the edges of the pancake, turn over to continue to cook for about 10 seconds.

2. Wrap the ingredients: Brush the cooked pancake crust with the secret sauce, hot sauce, cabbage, meat loaf, chicken tenders, ham, bacon, and finally squeeze in the salsa, then fold it up.

3, delicious made: so delicious giant pancake fruit is made mature, and then out of the clang into the bag can be opened to eat.