Features:

The northern four-cornered palm is very popular in the northern region. It's not very big, it's a trapezium. Take red dates and red bean paste as stuffing, and also put some preserved fruits appropriately. Of course, you can also steam the white dumplings completely and dip them in sugar directly after steaming.

Packaging method:

1. Take two zongzi leaves, put them together and fold them.

2. Roll the leaves into a cone.

3. Put the glutinous rice into the conical cylinder.

4. Fold the upper leaves down until the glutinous rice is completely covered.

5. Immediately pinch both sides of the leaf with your hands, and then fold the tip of the leaf to one side.

6. Tie the zongzi tightly with a rope.