Beginners cooking app better: the next kitchen, food world, kitchen story, taste library food video, dougou food.

1, the next kitchen

The most complete recipes, the most popular food app, in the Baidu mobile assistant has 16.87 million downloads. Can be based on different periods (such as the season, the four seasons) to tell you what you should eat, so that you eat differently every day, control her his stomach, you can also buy materials Oh.

2, food world

Focused on food eaters community, bringing together a huge number of recipes of the standing tools, so that the kitchen and the table to become a family of wonderful pleasure life.

Here, the most active food outstanding authors and love of life foodies, through the pots and pans, vegetables, beans and fruits and vegetables, for you to present illustrated, incomparably detailed recipes, as well as free to play, full of amazing creative food.

3. Kitchen Stories

Whether you're a novice eater or a master in the kitchen, you'll find inspiration in Kitchen Stories! We take full account of the diversity of food. You can find simple and easy to prepare dishes for egg-vegetarian, meatless and vegan. Kids are picky eaters? No matter, Kitchen Stories has a children's line that makes for a nutritious and fun lunch.

4, taste library food video

Taste library food video is a life of food applications, advocating the concept of "light cooking" life, hoping to become your side of the practical food skills encyclopedia.

Simplify the long and complicated cooking process into a 1-minute short video, step by step, easy to get started, the kitchen zero basis can also easily make delicious food, but also advanced challenge difficult baking.

5, Douguo Gourmet

Continuously won the AppStore "best food app" title, bringing together 200 million food users, selected 1 million recipes, burst of food inspiration, in Douguo Gourmet.

Cooking tips:

1, boiled beef: in order to make beef stew fast, stewed rotten, add a handful of tea (about the amount of tea in a pot of tea, wrapped in gauze) with the cooking, meat quickly rotten and flavorful.

2, cooking bone soup with a spoonful of vinegar, can make the bones in the phosphorus, calcium dissolved in the soup, and can save the soup vitamins.

3, cook beef and other tough, hard meat and game birds, add a little vinegar can make it soft.

4, boiled dumplings, put a scallion in the water or add some salt after the water boils, and then put the dumplings, dumplings taste delicious and not sticky; in the pasta, every 500 grams of flour plus mixing an egg, dumplings skin is quite scraping not sticky.