Main ingredient: 30 oysters.

Accessories: 2 grams of oil, 10 grams of soy sauce.

Steamed oysters:

1, use a brush to wash the shell of oysters.

2, neatly arranged inside the steam drawer.

3. Steam the oysters over high heat for 8 minutes. (If you have only one layer of oysters, you can steam them for 5 minutes.

5, boiling peanut oil plus a moderate amount of soy sauce into a small dish of dipping sauce, can be dipped to eat, you can also Lynn appropriate amount of dipping sauce into the oysters, like to eat wasabi can also be added a little wasabi.