Separate the pot, first put the wine to cook for a while, and then put the Lanterns. The wine has the function of strengthening the spleen and opening the stomach, relaxing the tendons and activating the blood, eliminating dampness and eliminating phlegm, tonifying the blood and nourishing the face, prolonging life, and it is most suitable for the middle-aged, the elderly and the weak to drink.

Soup dumplings are rich in nutrients, and traditional Chinese medicine has always regarded the Lantern as something that can replenish the deficiency, regulate the blood, strengthen the spleen, and open the stomach, and modern nutritionists have also highly respected the health care functions of the Lantern.

Wine dumplings, although delicious, but it is recommended not to eat more than 150-200 grams per day is more appropriate. The elderly, children, weak spleen and stomach, the inner fire is heavier people should not eat more.

Because this glutinous rice dumplings cooked in the pot and floating and sinking, so it was first called "floating yuanzi", and later some areas of the "floating yuanzi" renamed dumplings.

However, the dumplings symbolize a better family reunion, eating dumplings means that the new year the whole family is happy, reunion, so it is the first month of the 15th Lantern Festival essential food.