The first restaurant is Old Chengdu Eatery, which is located in the city center area and is a long-established Sichuan cuisine restaurant with a history of more than fifty years. This restaurant is loved by countless tourists and locals for its authentic Sichuan cuisine flavors and quality service. In particular, its specialties such as stone pot fish and mapo tofu are very popular among diners.
The second restaurant is Shunfeng Shunshui, which is also a long-established Sichuan cuisine restaurant with a long history. This restaurant is decorated in a chic style that makes you feel cozy and cultured. Shunfeng Shunshui's signature dishes are boiled fish, gluten, and spicy tofu, which are very authentic in flavor.
The third restaurant is Yuxin Laozao Hot Pot Restaurant, which is a Sichuan restaurant with hot pot as its main dish. The specialty of this restaurant is that its hot pot base is made of raw materials such as Sichuan specialty chili peppers and peppercorns, which have a rich and fresh flavor. At the same time, the restaurant provides drinks such as coconut juice, which can be a good solution to the spicy taste of diners.
The above are the restaurants I introduced to you which are good Sichuan cuisine in Dongmen, Chengdu. They all have different characteristics and flavors, and if you want to taste authentic Sichuan Sichuan cuisine, you may want to try these restaurants.