Yunnan melons are delicious. Next, let's talk about the practice of frying Yunnan melons.

0 1 In order to fry Yunnan small melons, the following materials need to be prepared: Yunnan small melons, onions, ginger, garlic, oyster sauce, salt, etc.

First of all, we need to scrape Yunnan small melons with a peeler, then clean them with clear water, and then control the moisture.

Next, we need to slice or cut the cleaned Yunnan melon, which is better to cook and look good.

Finally, stir-fry the minced garlic. After frying, add the chopped Yunnan melon, stir fry, add appropriate amount of salt, add half a bowl of water and simmer for a few minutes.