Breast-feeding women can eat mutton, which will cause women to lose blood and consume a lot of nutrition, so they need to eat more nutritious food. Mutton is rich in nutrition, and it has excellent lactation function after delivery, so it is very suitable for lactating women.
Eating mutton during lactation can improve immunity. It contains a lot of protein, vitamins, and iron, zinc and other elements. However, mutton is an excellent nourishing food with low fat and cholesterol, and it is not easy to gain weight after eating. There are many ways to eat mutton. Women can eat stewed mutton and mutton soup after giving birth, but they don't have to eat cumin mutton.