Green radish, scallop tip (whole scallop or scallop), Arctic sweet shrimp, vermicelli sugar, salt, chicken essence,

Steps of seafood soup with shredded green radish

1. shred the green radish (please skip the clumsy knife skill),

Arctic sweet shrimps are controlled at three or four per bowl,

Scallops, scallops and whole shellfish can be washed.

Fans.

2. Prepare onion, ginger and garlic slices and soak them in cold white rice noodles.

3. Soak for 10 minutes, add broth (chicken soup, sparerib soup) and boil over high heat.

4. Boil the soup in the pot, add shredded green radish, shell tip and Northern Lights, and bring to a boil. Like to eat cooked shredded radish, you can boil it for a few minutes. (Skim the foam off the surface)

Turn off the fire and add sugar, salt, chicken essence and sesame oil. Proper amount.